Milking sheep: the most important hygiene and health rules
Milking Sheep - Why Hygiene Determines Milk Quality Milking sheep requires exceptional care because the milk easily absorbs contaminants from the environment, teat skin, milking equipment, and operator hands. Even minor negligence can increase the number of microorganisms in the raw material, impairing its shelf life, taste, and suitability for further processing, especially in the production of sheep's milk cheese. Of key importance is […]
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