Cattle silage: what influences the quality and health of the herd
Cattle silage – what truly determines its quality? Good cattle silage is distinguished by its high digestibility, pleasant aroma, oxygen stability, and even intake by the herd. Its nutritional value is primarily determined by the quality of the raw material: healthy plants, free from soil contamination, mold, or excessive woody matter, ensure better fermentation and higher energy concentration. […]
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